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Blended Iced Mocha
Jessica Braider
This is a fun, super simple homemade version of a blended ice mocha-- the perfect treat on a hot day!
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Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course
Dessert, Drinks
Cuisine
American
Servings
2
servings
Calories
133
kcal
Ingredients
1x
2x
3x
2
cups
ice cubes
3
tsp.
instant coffee
regular or decaf
1
cup
low fat milk (or use any variety)
2
Tbsp.
chocolate syrup
or more to taste
1
tsp.
unsweetened cocoa powder
1
tsp.
sugar or 1 packet Splenda or Equal
(optional)
Instructions
Blend everything in a standing blender until smooth. Drizzle a little more chocolate syrup on top, if desired. Enjoy immediately!
Notes
Like this recipe? Check out
The Scramble's family-friendly meal plans
to see just how simple getting dinner on the table can be!
Nutrition
Calories:
133
kcal
Carbohydrates:
25
g
Protein:
6
g
Fat:
2
g
Saturated Fat:
1
g
Polyunsaturated Fat:
0.1
g
Monounsaturated Fat:
0.4
g
Cholesterol:
6
mg
Sodium:
72
mg
Potassium:
520
mg
Fiber:
1
g
Sugar:
16
g
Vitamin A:
231
IU
Vitamin C:
0.03
mg
Calcium:
171
mg
Iron:
1
mg
Keyword
Beverage, Dairy-Free, Dessert, Gluten-Free, Kid-Friendly, Kosher, Nut-Free, Vegan, Vegetarian
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