![Indonesian Chicken Satay with Peanut Butter Dipping Sauce](https://www.thescramble.com/wp-content/uploads/2020/01/Indonesian-Chicken-Satay-3915-300x300.jpg.webp)
Peanut Dipping Sauce
This super simple dip is fantastic with all sorts of foods from crudite to grilled meat or tofu to pretzels.
Ingredients
- 1/2 cup peanut butter or other nut or seed butter
- 1/4 cup reduced-sodium soy sauce use wheat/gluten-free, if needed, or use any variety
- 1 lime juice only, about 2 Tbsp.
- 1/2 cup hot water
- 2 Tbsp. honey
- 1 Tbsp. fresh ginger peeled and chopped, or use 1 tsp. ground ginger
- 4 cloves garlic minced, about 2 tsp.
Instructions
- Combine all of the ingredients in a small bowl and whisk until smooth.
Notes
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Nutrition
Calories: 118kcalCarbohydrates: 9gProtein: 5gFat: 8gSaturated Fat: 2gPolyunsaturated Fat: 2gMonounsaturated Fat: 4gSodium: 358mgPotassium: 143mgFiber: 1gSugar: 5gVitamin A: 4IUVitamin C: 3mgCalcium: 17mgIron: 0.5mg
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